


On the 29th of April, my wonderful husband, Eric, and I celebrated our 3rd year of marriage.
He made me breakfast in bed: eggs, bacon, hash browns, orange juice, coffee, along with a long stem red rose.
Later on at work, he brought me a dozen gorgeous red roses.
That night, he filled me in on the surprise weekend getaway that he planned.
We are going to Washington DC for the weekend and he booked us a hotel and made dinner reservations at a surprise location :)
I have the sweetest husband ever!


















